New Year’s Eve 2025
first
lobster bisque
bacon, parsley, crème fraiche
or
tuna tartare
potato chips, caviar, green olive aioli
second
red snapper
carrots, capers, butternut squash, sage
third
beef tenderloin
potato purée, green beans, shallots
fourth
dark chocolate layer cake
hazelnut caramel, milk chocolate mousse, mocha anglaise
$150 per person plus tax & gratuity. The regular menu will not be available. Reserve